Let’s Get Growing
Make as You Go, Pico de Gallo
As summer’s end brought inconsistent weather, autumn stepped in, and we began to bring in less and less tomatoes. This just about puts a damper on canning tomatoes. We had too many to have for just sandwiches, but not enough for major preserving… What can you do? Use the tomatoes for a refrigerator jar of…
Read MoreCandied Jalapeños Recipe
Call it “Candied Jalapeños”, “Jalapeño Candy” or “Cowboy Candy”, it’s just yummy! Our nephew’s family joined us for a gathering and brought a tray, a block of softened cream cheese, and a jar of sliced jalapeños in a sweet, clear syrup, and dumped it over the cream cheese. There were crackers and tortilla chips to…
Read MoreGarden Fresh Tomato Soup Recipe
There’s nothing like garden fresh tomato soup. After a couple sessions of canning tomatoes from our garden, and a few rounds of B.L.T. sandwiches, we needed another way to enjoy them and boy did we find the answer with this tomato soup recipe. Our dining room table has become the place to unload our rolled…
Read MoreCorn Success Despite Adversity
1st corn crop brings less than an ear-full but more than “needed”. We are celebrating, knowing that we can check off one more item from our Homegrown Thanksgiving Menu! Corn! This success will taste so much sweeter come Thanksgiving when you consider how much adversity we faced with our crop this year. Second time is…
Read MoreEmbracing the “F” Word: “Failure”
Failure can create valuable lessons on the homestead, workplace or life. This homesteading adventure that we’re on is opening up all sorts of opportunities to face the “F” word… “failure”. In life we try to avoid failure, no one likes to be labeled a “failure”. It’s a brand that’s hard to shed from the psyche.…
Read MoreGardening is Possible Anywhere
How we learned about urban, small space and desert gardening. When we moved from Iowa to Arizona, I gave all of my canning jars away to friends. I certainly wouldn’t need them in the desert! When we moved into our Mesa, AZ home, it was love at first site. Finally, a yard we didn’t have…
Read MorePumpkin Planting Experiment
Few things make me smile the way a pumpkin makes me smile. I know, it sounds weird, but I just love pumpkins and have this dream of someday growing a state fair champion pumpkin. In the meantime, we’re doing our best to have a real pumpkin patch this year and are experimenting with a way…
Read MoreNatural Japanese Beetle Control
It’s a beauty of a beetle but bad news for plants. Shiny, metallic colored insects hanging out on orchard leaves and vegetable plants. They are beautiful, but when they consume what we are trying to grow and leave behind skeleton leaves, they become a menace. It seems that this beetle, known as a Japanese beetle, are…
Read MoreCanning Made Easy
How to do boiling-water processing or water bath canning If you’ve never preserved fruits and vegetables by canning, this is a really easy way to get started. You just need a boiling-water canner, which is a large pot with a lid and a rack to help you manage those hot jars. You can also purchase…
Read MoreLearning How to Grow Potatoes
They say potatoes are easy to grow, they’re right. They say that potatoes are about as easy a crop to grow as anything you might try to plant. If our first harvest is any proof, they’re right. We hauled in a total of nearly 10 lbs. In our first effort! It was an exciting experience…
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